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Restaurants find ways to serve

Chronicle Staff · April 29, 2020

When coronavirus restrictions were implemented, Carol Holtiwanger moved her sidewalk popup Calabama into her fourth floor East LA apartment for maximum social distancing. Prepaid breakfast sammies are lowered in a […]

Local chefs nominated for James Beard Awards

Rachel Olivier · March 30, 2017

Several local chefs are among the nominees announced for the 2017 James Beard Foundation Awards. Margarita Manzke of République was nominated for Outstanding Pastry Chef. Michael Cimarusti of Providence and […]

Women chefs cooking in the Mile who you should know

Columnist · March 2, 2017

The Food Network created a food-obsessed nation, with legions longing to cook professionally. Recently, more women are making the leap into the foodie fire, popping up in restaurant kitchens in […]

New restaurants: Tom Bergin’s Tavern, Republique, Blaze

Chronicle Staff · October 31, 2013

Derrick Schreck has purchased, Tom Bergin’s Tavern, the 77-year-old landmark at 840 S. Fairfax Ave., after it had been closed for nine months for restoration. A Carthay Circle resident who […]

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