Tag: Farmers Market Poultry
Don’t forget the pies and turkeys! Make Thanksgiving dinner memorable by planning ahead
Plan ahead if you want to have a successful and delicious Thanksgiving dinner. “We recommend shoppers make their reservations for pies at least two weeks before the holiday,” said Neri Martinez, head baker for Du-Par’s at the Original Farmers Market. The same is true for the main course: turkeys should be ordered three weeks ahead. […]
